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Waissal with honey recipe for Solstice Revelers


Hello all, and especially those of you in the cold northern climes…

I wanted to share my Wassail recipe with you, and wish you all Waes Hael & Cheers!


I must remember the s recipe for our winter, sounds yum.
Erm how much rum???


We add the rum or whisky :tumbler_glass: to taste, to each mug when serving so the alcohol doesn’t boil off; a shot is nice :ok_hand:t4:


Lovely, thank you very much Tracey! Waes Hael to you too :evergreen_tree::sun_with_face::snowman_with_snow:



Thanks for nice recipes…I really want to see the image of final step. :slight_smile:
Happy New Year!